7th generation of a line of winemakers started at the end of the 19th century, Sébastien embodies renewal, a bio-nature generation, with the help of  Émeline. Twenty years later, the vineyard thrives on the soil of a viticulture committed "au naturel". And it is in perfect complementarity that the duo intervenes on the entire production process, Sébastien in the vineyards, Emeline in the vinifications. The idea is to work with common sense in respect of the living, to adapt to the surrounding natural ecosystem, to offer consumers healthy, natural, and fun products. Sébastien cultivates his vines in a permanent quest for balance between grape varieties, soil, climate, biodiversity and bans all treatment. He mechanically works the soil and the harvest is manual. Thanks to this solid, respectful, and sustainable partnership, they produce wines that mark the origin of a mosaic of local terroirs; cheerful, sincere wines, with a racy, lively, natural character.